You know that feeling you get when you realize you have nothing you want for dinner? And you get all depressed and even kind of dread when the time to eat rolls around, knowing you’ll either have to choose something lame or starve? This recipe is the cure!!! I’ve been eating these for the past 3 weeks and loving it. Continue reading
By the time we got settled in our hotel we were hungry again (well, I was hungry still). I hadn’t made an itinerary like I should have, so we went to the concierge where we were staying and they suggested a Mexican/Chinese place called China Poblano. I went through the rigamarole with the poor waiter (who really was trying to understand) and ordered the quesadilla de chicharron, which had just about the only meat that wasn’t marinated overnight.
It looked so good! I was so excited to eat it! And my first bite…had an onion in it!!! What the hell?!!! Thankfully I had taken two Digest Spectrum beforehand and suffered no repercussions.
Of course it was my fault because I didn’t follow any of my rules.
I did order a new quesadilla, and it was delicious.